Salty Tip

Here’s a great tip, as well.  I know I occasionally have this problem, so its a good one to know.

TIP! Here’s another slow cooker tip: If you mistakenly add too much salt to a dish you’re preparing, drop in a potato and continue cooking. The potato will help to absorb the extra salt. Just remember to remove the potato before serving the food!
Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s